Toby's Recipe For St. Patrick's Day Drink
toby Keith is sharing his recipe for good times on St. Patrick's Day!!
Toby recommends that you prepare this in a mason jar over a generous portion of ice!
-1.25 ounces of Toby’s Wild Shot Mezcal
-.75 ounces of Simple Syrup
-2.25 ounces of Apple Pucker
- A splash of Midori
- Fill with Sweet & Sour mix
-Float lime juice…garnish with 2 limes and 1 cherry!
* (OPTIONAL) add 2 drops of green food coloring to darken the drink